Bourbon and Rye Pairing
By Ilija Sekulovski
At The Astor Room’s pairing event, you’ll be able to try lots of different drinks – including famous, well loved ones like Pappy Van Winkle and Knob Creek.
Not only that, but there’s a 5 course dinner, too! Well worth it for the price tag. Here’s all the info:
Here’s the whole menu for the night:
Hand Cut Bacon with frisee and red watercress; Knob Creek
Acorn, Kabocha, Butternut Squash with Carrots and Turnips; Pappy Van Winkle 20yr
Homemade Linguini with Mushroom Cream and Oyster Mushrooms; Bullet Rye & Bullet Bourbon.
Skirt Steak with Smashed Fingerling Potatoes, Grilled Scallions and Asparagus; Hudson Bourbon & Makers Mark
Butterscotch Pudding with Smoked Chocolate Ganache; Clara Bow
If this sounds like your kind of night, just REGISTER HERE!